Main Dining Menu

Filipino
Chinese
Japanese
Korean
Vietnamese
Rice Platters
Appetizers
Noodles/Pasta
Desserts and Add ons
Drinks
Promos
Filipino Cuisine

SOUP/BROTH

Our Best selections

Sinigang na HIPON

Plump shrimp simmered in a tangy broth flavored with tamarind, tomatoes, onions, and various vegetables such as kangkong (water spinach), radish, and eggplant.

For sharing ₱450

BULALO
BEST SELLER

Tender beef shanks and marrow bones simmered to perfection in a flavorful broth with onions, garlic, and peppercorns

For Sharing ₱650
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Sinigang na BABOY

Succulent pork ribs or belly cooked in a tangy broth flavored with tamarind, tomatoes, onions, and various vegetables such as kangkong (water spinach), radish, and eggplant

For Sharing ₱450

SINIGANG NA BANGUS

Tender slices of milkfish belly (bangus) simmered in a broth flavored with tamarind, tomatoes, onions, and vegetables

For Sharing ₱450
4
2

SINIGANG NA PAMPANO

Pompano Fish simmered in a savory broth with ginger, garlic, and onions, along with green papaya and leafy greens of chili

For Sharing ₱450

SINIGANG NA ULO NG SALMON

Tender slices of Salmon head simmered in a broth flavored with tamarind, tomatoes, onions, and vegetables

For Sharing ₱450
3
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SINIGANG NA BAKA

Tender chunks of beef simmered in a tangy broth made from tamarind, tomatoes, onions, and various vegetables such as potato and carrots

For Sharing ₱450

TINOLANG PORK RIBS

Tender pork ribs simmered in a savory broth with ginger, garlic, and onions, along with green papaya and leafy greens of chili

For Sharing ₱450
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seafood soup

SEAFOOD soup

Fresh seafood including shrimp, mussels, and squid simmered in a broth made from seafood stock, tomatoes, onions, garlic, and aromatic herbs.

For Sharing ₱320

PUMPKIN SOUP

pumpkin, onion, garlic, vegetable broth, cream, simmered

For Sharing ₱320
4
Filipino Cuisine

beef

Our Best selections

rib eye steak

Juicy, marbled rib eye steak, expertly grilled to your desired doneness, seasoned with a special blend of herbs and spices, and finished with a pat of garlic herb butter.

For sharing ₱800

Beef Broccoli

Tender beef shanks and marrow bones simmered to perfection in a flavorful broth with onions, garlic, and peppercorns

For Sharing ₱400
beef broccoli
kaldereta

kaldereta

Succulent pork ribs or belly cooked in a tangy broth flavored with tamarind, tomatoes, onions, and various vegetables such as kangkong (water spinach), radish, and eggplant

For Sharing ₱400

roasted beef

For Sharing ₱550
Roasted
kare-kare

kARE-KARE

Tender oxtail and tripe simmered in a rich, creamy peanut sauce, complemented by a medley of vegetables and served with a side of savory shrimp paste.

For Sharing ₱595

PIGAR-PIGAR

Pangasinense Dish. Sliced beef stir-fried with white cabbage, red onions, and garlic.

For Sharing ₱435
5
Filipino Cuisine

pork

Our Best selections

Grilled liempo

Succulent slices of pork belly marinated in a blend of soy sauce, calamansi juice, garlic, and spices, then grilled over charcoal until charred and caramelized on the outside

For sharing ₱485

crispy pata
BEST SELLER

A whole pork leg boiled until tender, then deep-fried to perfection until the skin becomes crispy and golden brown while the meat remains tender and flavorful inside.

For Sharing ₱995
crispy pata
crispy pork adobo

crispy pork adobo

Tender pork pieces marinated in a mixture of soy sauce, vinegar, garlic, and spices, then simmered until tender, before being deep-fried until golden and crispy

For Sharing ₱430

igado

Tender strips of pork liver, heart, and belly, simmered with bell peppers, green peas, and carrots in a tangy and salty soy sauce-vinegar base,

For Sharing ₱395
6
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tokwa't baboy
BEST SELLER

Crispy fried tofu (tokwa) and tender boiled pork belly (baboy) served with a tangy and savory dipping sauce made from soy sauce, vinegar, garlic, onions, and chili peppers

For Sharing ₱385

pata tim

Whole pork leg (pata) braised until tender in a rich, savory-sweet sauce made from soy sauce, oyster sauce, garlic, and star anise

For Sharing ₱1300
pata tim
2

pork barbecue

Seasoned pork with a dry rub, slow-cooked, and glazed with barbecue sauce.

For Sharing ₱450

sarabasab

A traditional Ilocano dish consisting of chopped, flame-grilled pork (usually pork belly, snout, or ears) mixed with onions, chili peppers, and vinegar

For Sharing ₱465
sarabasab
3

baby back ribs
BEST SELLER

Tender pork pieces marinated in a mixture of soy sauce, vinegar, garlic, and spices, then simmered until tender, before being deep-fried until golden and crispy

For Sharing ₱600

pork stroganoff

Tender strips of pork loin sautéed with onions, mushrooms, and garlic, then simmered in a rich and creamy sauce made from sour cream, Dijon mustard, and beef broth

For Sharing ₱365
pork strogannof
lechon kawali 2

lechon kawali

Crispy pork belly boiled tender, then deep-fried until golden and crispy on the outside while remaining juicy and flavorful on the inside

For Sharing ₱420

bicol express
BEST SELLER

A spicy and creamy Filipino dish made with pork, shrimp paste (bagoong), coconut milk, and plenty of fiery red chili peppers

For Sharing ₱395
bicol express
1

dinakdakan

An Ilocano favorite featuring grilled and chopped pork mask, ears, and liver tossed in a creamy, tangy dressing.

For Sharing ₱445
Filipino Cuisine

chicken

Our Best selections

fried chicken

Tender chicken pieces marinated in a secret blend of herbs and spices, coated in a crispy golden batter, and deep-fried.

For sharing ₱550

native tinola

Tender chicken pieces cooked in a flavorful broth made from coconut water, ginger, lemongrass, and native vegetables such as green papaya and spinach, resulting in a comforting and aromatic Filipino soup that's both nourishing and satisfying.

For Sharing ₱595
native manok
filipino roasted chicken

roasted chicken

Succulent chicken marinated in a blend of soy sauce, calamansi juice, garlic, and spices, roasted to golden perfection, resulting in a tender and flavorful dish that's beloved for its rich aroma and juicy meat, perfect for any occasion or family gathering.

For Sharing ₱450

SPICY BUFFALo WINGS

Crispy chicken wings tossed in a fiery buffalo sauce made from a blend of hot sauce, butter, and spices

For Sharing ₱395
spicy chicken
Filipino Cuisine

sizzling

Our Best selections

sizzling pusit

Tender squid marinated in a blend of tangy calamansi juice, soy sauce, and garlic, grilled to perfection and served on a sizzling hot plate

Whole ₱450

pork sisig

Succulent pork belly chopped finely and sizzled with onions, chili peppers, and calamansi juice, creating a sizzling masterpiece bursting with bold flavors

For Sharing ₱320
pork sisig
sizzling tofu

sizzling tofu

Soft tofu cubes stir-fried with bell peppers, onions, and a savory soy-based sauce, served on a sizzling hot plate

For Sharing ₱320

sizzling hotdog

Hotdog slices with onions, bell peppers, and sauce, served on a sizzling plate.

For Sharing ₱260
2
3

sizzling bangus

Bangus fillet with onions, garlic, and soy sauce, served on a sizzling plate.

For Sharing ₱350

sizzling bulalo

Beef shank with bone marrow, onions, garlic, and gravy, served with boiled yellow corn on a sizzling plate.

For Sharing ₱650
1
sizzling pusit (sliced)

Sizzling Pusit (Sliced)

Sliced tender squid marinated in a blend of tangy calamansi juice, soy sauce, and garlic, grilled to perfection and served on a sizzling hot plate

For Sharing ₱320

sizzling gambas

Succulent shrimp sautéed in a rich, spicy garlic butter sauce. Served on a hot plate then finished with fresh chilies and a squeeze of citrus.

For Sharing ₱350
gambas
Filipino Cuisine

seafood

Our Best selections

grilled tuna panga
BEST SELLER

Tuna jaw marinated in a blend of soy sauce, calamansi juice, garlic, and spices, then grilled over charcoal until charred and tender

FOR SHARING ₱700

grilled tuna belly

Thick tuna steaks marinated in a zesty blend of lemon juice, olive oil, garlic, and herbs, then grilled over high heat until beautifully charred

For Sharing ₱450
grilled tuna belly
grilled pompano

grilled pompano
BEST SELLER

Whole pompano fish seasoned with a blend of herbs, spices, and lemon juice, then grilled over an open flame until tender and charred, creating a smoky and flavorful dish

For Sharing ₱450

shrimp thermidor

Shrimp, butter, garlic, onions, mushrooms, cream, egg yolk, mustard, cheese, and breadcrumbs.

For Sharing ₱550
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buttered garlic shrimps
With choice of spicy

Plump shrimp sautéed in a mixture of butter, minced garlic, and a dash of white wine, with a perfect balance of rich, buttery flavor and savory garlic goodness

For Sharing ₱650
with choice of spicy

adobong pusit

Squid cooked in soy sauce, vinegar, garlic, onion, green pepper, and spices.

For Sharing ₱395
adobong pusit
Filipino Cuisine

veggies

Our Best selections

sipo egg

Creamy boiled quail eggs cooked in a nestle cream with ground pork, shrimp, and mixed vegetables, resulting in a hearty and comforting Filipino dish.

Whole ₱320

stir fry vegetables

Crisp vegetables, including broccoli, bell peppers, carrots, and snap peas, stir-fried with garlic, ginger, and soy sauce, creating a vibrant and flavorful dish.

For Sharing ₱340
stir fry vegetables
vegetable egg roll

vegetable egg roll
BEST SELLER

Crispy egg roll wrappers filled with a mixture of shredded cabbage, carrots, ground pork, mushrooms, and bean sprouts, seasoned with garlic, ginger, and soy sauce.

For Sharing ₱320

bicol special laing
imported from bicol

Taro leaves simmered in creamy coconut milk infused with spicy red chili peppers, garlic, and shrimp paste, resulting in a rich and flavorful Bicolano dish that's both comforting and satisfying.

For Sharing ₱310
laing
pinakbet with crispy pork

pinakbet with crsipy pork
BEST SELLER

Fresh vegetables such as bitter melon, eggplant, squash, and string beans, simmered in a shrimp paste sauce, topped with crispy fried pork belly slices for an extra crunch.

For Sharing ₱350

ensaladang talong

Grilled eggplant slices dressed in a tangy blend of mango green, and tomatoes, topped with sliced red onions and salted duck eggs.

For Sharing ₱320
talong
gising gising

guising-guising

Chopped green beans, ground pork, garlic, onion, and chili cooked in coconut milk.

For Sharing ₱330

ginataang sitaw at kalabasa na may hipon

Squash, string beans, and shrimp sautéed with garlic, onion, and ginger, then simmered in coconut milk

For Sharing ₱350
ginataang sitaw
inabraw na tilapia

inabraw na may tilapia

Tilapia cooked with string beans, squash, eggplant, okra, and bitter melon simmered in fermented fish broth (bagoong isda) with garlic, onion, and ginger.

For Sharing ₱420

adobong labong

Bamboo shoots cooked in soy, vinegar, spices, and pork.

Ginataan ₱310
No Spice / MILD SPICE / FULL SPICE
labong adobo
labong ginataan

ginataang labong

Bamboo shoots simmered in coconut milk with spices and pork.

For Sharing ₱310
No Spice / MILD SPICE / FULL SPICE
Filipino Cuisine

Filipino Set Meal

Our Best selections

Choice of 1 Main Course
-Igado
-Beef Caldereta
- Orange Chicken

Choice of 1 Soup
-Sinigang na Baboy
-Sinigang na Bangus

Served with
-Rice
-Ensaladang Talong
-Seasonal Fruit
-Glass of Juice

regular size ₱600
chinese Cuisine

SOup / Broth

Our Best selections

hot and sour soup

Sea cucumber, fish lip, fish maw, shrimp, tofu, and mushrooms are simmered in a tangy broth with chili, garlic, vinegar, soy, and hendashi, then finished with fresh egg for a silky texture.

for sharing (4) ₱495

seafood polonchay / taiwanese pechay

Spinach, tofu, shrimp, fish fillet, and squid are simmered in a light broth with hendashi and Chinese wine, then finished with fresh egg for a silky texture.

for sharing (4) ₱325
Seafood Polonchay TAIWANESE PECHAY Soup
8

chinese asparagus with bamboo pits

Asparagus and bamboo shoots are stir-fried with white pepper and hendashi.

for sharing (4) ₱385

SUPERIOR STOCK SOUP

Tofu, shrimp, fish, and squid are simmered with straw mushrooms in a light broth seasoned with hendashi, then finished with fresh egg for a smooth texture.

for sharing (4) ₱385
1

CORN SOUP

Sweet corn and chicken breast are simmered in a light broth, then finished with fresh egg for a smooth texture.

for sharing (4) ₱325

minced beef with tofu soup

Minced beef is simmered with tofu and asparagus in a light broth, then finished with fresh egg for a silky texture.

for sharing (4) ₱365
4

PUMPKIN SOUP

Sweet corn and chicken breast are simmered in a light broth, then finished with fresh egg for a smooth texture.

for sharing (4) ₱320

MINCED SEAFOOD SOUP

Tofu, shrimp, fish, and squid are simmered with straw mushrooms in a light broth seasoned with hendashi, then finished with fresh egg for a smooth texture.

for sharing (4) ₱325
2

HOTOTAY SOUP

Carrots, cabbage, shrimp, chicken breast, chicken liver, squid, and straw mushrooms are simmered in a light broth with ginger, onion leeks, and hendashi, then finished with fresh egg for a silky texture.

for sharing (4) ₱325
chinese Cuisine

pork

Our Best selections
SWEET AND SOUR PORK

SWEET AND SOUR PORKSWEET AND SOUR PORK

Pork is deep-fried until crispy, then stir-fried with bell pepper, onion, and pineapple chunks in a sweet and sour sauce.

Regular Size ₱ 375

Salt and pepper Spare ribs Pork

Spareribs are marinated with Chinese wine, then deep-fried until crispy and tossed with sautéed shallots, oyster sauce, and sesame oil.

Regular Size ₱365
Salt and pepper Spare ribs Pork
MINCED PORK WITH STRING BEANS

MINCED PORK WITH STRING BEANS

Minced pork is sautéed, then stir-fried with string beans and seasoned with oyster sauce and soy sauce until well combined.

Regular Size ₱ 360

kingdao spare ribs

Spareribs are marinated in Chinese wine, then braised and glazed with Kingdao sauce until tender and flavorful.

Regular Size ₱435
kingdao spare ribs
chinese pata tim

chinese pata tim

Whole pork leg (pata) braised until tender in a rich, savory-sweet sauce made from soy sauce, oyster sauce, garlic, and star anise

Regular Size ₱1300
chinese Cuisine

chicken

Our Best selections
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CHINESE FRIED CHICKEN WITH KROPEK (Ideal for sharing among 3 to 4 people.)

Whole chicken is marinated with five-spice, maltose, and vinegar, then deep-fried until golden and crispy topped with kropek

Regular Size ₱650

KUNG PAO CHICKEN (Ideal for sharing among 2 to 3 people.)

Stir-fried chicken with peanuts, bell peppers, and chili, then tossed in a savory and slightly spicy Kung Pao sauce.

Regular Size ₱320
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COFFEE CHICKEN

Chicken is fried until crisp, then tossed in coffee sauce and butter, finished with cereal and curry leaves oil, and served with broccoli.

Regular Size ₱650

ORANGE CHICKEN

Chicken is coated in a custard-based batter with fresh egg and white pepper, deep-fried until crisp, then tossed in lemon sauce and finished with chicken powder. Served over lettuce.

Regular Size ₱385
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3 Cups of Chicken

Chicken is braised with a balanced mix of soy sauce, sesame oil, and Chinese wine, then cooked until tender and flavorful.

Regular Size ₱385
chinese Cuisine

seafood

Our Best selections
1

SALT AND PEPPER squid

Squid is lightly battered, deep-fried until crispy, and tossed with salt and pepper.

Regular Size ₱365

PRAWN WITH CORN FLAKES

Prawns are coated in fresh egg, rolled in cereal, and deep-fried until crisp.

Regular Size ₱445
2
3

SWEET AND SOUR FISH

Fish is deep-fried until golden and crispy, then coated in a tangy sweet and sour sauce.

Regular Size ₱420

steamed prawn with garlic

Prawns are steamed with garlic and finished with a drizzle of soy sauce.

Regular Size ₱400
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7

HOT PRAWN SALAD

Prawns are lightly cooked and tossed in a creamy blend of mayonnaise and condensed milk, combined with fruit cocktail, and served over lettuce.

Regular Size ₱385

SHRIMP WITH WASABI

Prawns are lightly cooked, tossed in orange sauce, and served over lettuce, then sprinkled with sesame seeds.

Regular Size ₱495
18
FISH FILLET WITH APPLE SAUCE

FISH FILLET WITH APPLE SAUCE

Broccoli is stir-fried with garlic and finished with a splash of Chinese wine.

Regular Size ₱365

ORANGE PRAWN

Prawns are lightly cooked, tossed in orange sauce, and served over lettuce, then sprinkled with sesame seeds.

Regular Size ₱535
ORANGE PRAWN
MIXED SEAFOOD BEANCURD

MIXED SEAFOOD BEANCURD

Broccoli is stir-fried with garlic and finished with a splash of Chinese wine.

Regular Size ₱320

PRAWN CEREAL

Prawns are coated in egg, rolled in cornflakes, and deep-fried until crisp, then served over lettuce.

Regular Size ₱340
PRAWN CEREAL
STEAMED POMPANO

STEAMED POMPANO

Pompano is steamed with ginger, bell pepper, and onion leeks, then finished with soy, Chinese wine, and wansuy.

Regular Size ₱450

FISH FILLET WITH TOFU

pan-seared fish filet, tofu, garlic, soy sauce, and spring onions,

Regular Size ₱365
FISH FILLET WITH TOFU
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Sweet & Sour Tabtim Fish

Whole, deep-fried Tabtim Fish covered in a thick, vibrant sauce that perfectly balances sweet, sour, and savory flavors.

Sweet and SOur ₱800
Tausi ₱800
chinese Cuisine

beef

Our Best selections
BLACK PEPPER BEEF WITH ASPARAGUS

BLACK PEPPER BEEF WITH ASPARAGUS

Beef is seared over high heat, then tossed in black pepper sauce and stir-fried with asparagus until tender and well coated.

Regular Size ₱695

BEEF BROCCOLI

Beef is stir-fried with broccoli in a savory sauce until tender and well coated.

Regular Size ₱695
BEEF BROCCOLI
BEEF STIR FRY

BEEF STIR FRY

Sliced beef is stir-fried with garlic and ginger, then tossed in steak sauce and Chinese wine until savory and tender.

Regular Size ₱695
chinese Cuisine

VEGETABLES

Our Best selections
TAIWAN PECHAY WITH OYSTER SAUCE

BROCCOLI GARLIC

Broccoli is stir-fried with garlic and finished with a splash of Chinese wine.

Regular Size ₱295

TAIWAN PECHAY WITH OYSTER SAUCE

Taiwan pechay is blanched and quickly stir-fried, then drizzled with oyster sauce and a touch of soy sauce.

Regular Size ₱300
BROCCOLI GARLIC
CHOPSUEY WITH QUAIL EGGS

CHOPSUEY WITH QUAIL EGGS

Chicken breast and vegetables including cabbage, cauliflower, broccoli, chayote, Baguio beans, carrots, young corn, and mushrooms are stir-fried together, then topped with quail eggs.

Regular Size ₱395

LOHANCHAY

Taiwan pechay, black and white fungus, bamboo shoots, carrots, simus, and straw mushrooms are stir-fried with oyster sauce, soy, and Chinese wine.

Regular Size ₱315
LOHANCHAY
POLONCHAY TAIWANESE PECHAY WITH GARLIC

POLONCHAY /TAIWANESE PECHAY WITH GARLIC

Spinach is sautéed with garlic and finished with a splash of Chinese wine.

Regular Size ₱315

eggplant with fish fillet

Eggplant and fish fillet are stir-fried, then simmered in oyster sauce and soy, and finished with fresh egg.

Regular Size ₱345
16
bokchoy

stir fry bokchoy

Bok choy is sautéed with garlic and finished with a splash of Chinese wine.

Regular Size ₱295

MAPO TOFU

Tofu and ground pork are stir-fried with garlic, ginger, bell pepper, and onion leeks, then simmered in a sauce of oyster, soy, and chili garlic paste.

Regular Size ₱295
MAPO TOFU
HOME MADE TOFU WITH THREE KINDS OF MUSHROOM

HOME MADE TOFU WITH THREE KINDS OF MUSHROOM

Tofu is gently pan-fried and simmered with enoki, pearl brown, and straw mushrooms in a sauce of soy, oyster sauce, and hendashi.

Regular Size ₱325

POLONCHAY /TAIWANCE PECHAY WITH CENTURY EGG

Spinach is sautéed with garlic, pearl brown mushrooms, and red dates, then combined with century egg and egg white in a light hendashi broth.

Regular Size ₱325
POLONCHAY TAIWANCE PECHAY WITH CENTURY EGG
Additional Century Egg

Additional Century Egg

Regular Size ₱100/egg
JAPANESE Cuisine

RAMEN

Our Best selections

HAKATA
BEST SELLER

tonkotsu (pork bone)

Regular Size ₱320

MISO

soybean paste (miso) & pork

Regular Size ₱320
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SHOYU

Soy sauce-based broth

Regular Size ₱320

PORK KATSU CURRY

Japanese curry broth & pork

Regular Size ₱350
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seafood

SEAFOOD ramen

shrimp, clams, and crabs,

Regular Size ₱320

LUJO SPECIAL

Beef-based broth

Regular Size ₱350
lujo special
PNG 127

TANTANMEN

Creamy broth & pork

Regular Size ₱320

BEEF YAKINIKU
BEST SELLER

soy-besed broth and beef

Regular Size ₱350
PNG 128
JAPANESE Cuisine

SUSHI

Our Best selections
Spicy Salmon Maki

Spicy Salmon Maki

Regular Size ₱340

M’s Flame Maki Roll

Regular Size ₱320
M’s Flame Maki Roll
Philadelphia

Philadelphia

Regular Size ₱320​

Salmon Aburi Roll
RECOMMENDED

Regular Size ₱350
SALMON
4

Lujo Signature Maki (flamed)

Regular Size ₱350

Crunchy Kani Maki

Regular Size ₱350
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Tuna Corn

Tuna Corn Maki Roll

Regular Size ₱350

Samurai Maki Roll
BEST SELLER

Regular Size ₱350
Samurai Maki
Volcano Maki

Volcano Maki Roll

Regular Size ₱350

California Maki Roll

Regular Size ₱335
6
Mango maki

Mango Maki Roll

Regular Size ₱345

toyotomi Roll

Regular Size ₱650
3
4

dynamite shrimp Roll

Regular Size ₱650

kamikaze Roll

Regular Size ₱350
6
5

lujo blast Roll

Regular Size ₱350
JAPANESE Cuisine

SUSHI platter

Our Best selections
sushi platter

Sushi Combo Choices (Each Flavor Comes with 8 Rolls)

-Spicy Salmon Maki
-Crunchy Kani Maki
-Tuna Corn Maki Roll
-California Maki Roll
-Mango Maki Roll
-M’s Flame Maki Roll
-Philadelphia

small 24pcs combo choice of 3 ₱900
Medium 32pcs combo choice of 4 ₱1250
large 48pcs combo choice of 6 ₱1950
2

luxury on a plate

-2pcs Salmon Sashimi
-2pcs Salmon Nigiri
-3pcs California Maki
-2pcs Crabstick Nigiri
-2pcs Unagi Nigiri

PRICE ₱1,150
1

hosomaki platter

PRICE ₱750
JAPANESE Cuisine

unagi

Our Best selections

Unagi Cheese Maki

Regular Size ₱650

Unagi Futo Maki

Regular Size ₱340
unagi3
unagi1

Unagi Sashimi

Regular Size ₱440
JAPANESE Cuisine

katsu curry

Our Best selections

Chicken Katsu Curry Rice

Tender chicken cutlets breaded and fried to served with Japanese curry sauce, vegetables, and meat, served over a bed of steamed rice

Regular Size ₱320

Ebi Katsu Curry Rice

Crispy breaded shrimp cutlets served with Japanese curry sauce, typically made with a blend of spices, vegetables, and meat, served over a bed of steamed rice

Regular Size ₱320
PNG 119
PNG 120

Beef Curry Rice

Tender pieces of beef simmered in a rich and flavorful curry sauce, made with a blend of aromatic spices, onions, garlic, and tomatoes, served over a bed of steamed rice

Regular Size ₱320

Pork Katsu Curry Rice

Crispy breaded pork cutlet served with Japanese curry sauce, typically made with a blend of spices, vegetables, and meat, served over a bed of steamed rice

Regular Size ₱320
PNG 122
JAPANESE Cuisine

rice bowl

Our Best selections

Salmon Teriyaki

Fresh salmon fillets marinated in a sweet and savory teriyaki sauce made from soy sauce, mirin, sake, and sugar, then grilled or pan-fried until tender

Regular Size ₱350

Katsudon

Rice bowl featuring a crispy breaded pork cutlet simmered with onions in a savory-sweet dashi broth, then topped with a beaten egg and served over a bed of steamed rice

Regular Size ₱350
PNG 118
PNG 124

Chicken Teriyaki

Juicy chicken thighs or breasts marinated in a sweet and savory teriyaki sauce made from soy sauce, mirin, sake, and sugar, then grilled or pan-fried

Regular Size ₱350

Gyudon

Rice bowl topped with thinly sliced beef and onions simmered in a savory-sweet sauce made from soy sauce, mirin, sake, and dashi, garnished with pickled ginger and green onions

Regular Size ₱350
PNG 117
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Chicken Karage

Fried chicken, marinated in a flavorful blend of soy sauce, garlic, and ginger, then coated in a light potato starch batter and deep-fried to golden perfection. (with Rice)

Regular Size ₱350
JAPANESE Cuisine

shrimps & pork

Our Best selections

Tonkatsu

Breaded and deep-fried pork cutlets, typically made from pork loin or pork fillet, coated in panko breadcrumbs and served with shredded cabbage, tonkatsu sauce (a tangy and slightly sweet condiment).

Regular Size ₱320
PNG 99

Ebi Furai

Juicy shrimp coated in a light and crispy panko breadcrumb batter, deep-fried to golden perfection, and often served with a tangy dipping sauce

Regular Size ₱295

Tempura

Lightly battered and deep-fried seafood, vegetables, or mushrooms, resulting in a crispy and golden exterior while maintaining a tender interior, often served with a dipping sauce made from dashi, soy sauce, and mirin.

Regular Size ₱300
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PNG 113

takoyaki

Spherical-shaped batter balls filled with diced octopus, green onions, and pickled ginger, cooked in a special molded pan, then topped with takoyaki sauce (similar to Worcestershire sauce), mayonnaise, bonito flakes, and dried seaweed flakes.

Regular Size ₱200

gyoza

Dumplings filled with a savory mixture of ground meat (usually pork cabbage, garlic, and ginger, wrapped in a thin dough wrapper and pan-fried.

Regular Size ₱250
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Edamame

Young soybeans steamed or boiled in their pods and lightly salted, creating a healthy and delicious snack or appetizer.

Regular Size ₱195

Salmon Sashimi
BEST SELLER

Fresh, thinly sliced raw salmon served with soy sauce, wasabi, and pickled ginger.

Regular Size ₱395
PNG 102
PNG 156

Wakame Salad

Seaweed salad made from tender wakame seaweed, tossed with sesame seeds, sliced cucumbers, and a light dressing of rice vinegar, soy sauce, sesame oil, and sugar.

Regular Size ₱195
JAPANESE Cuisine

hotpot

Our Best selections

Sukiyaki

Hot pot dish featuring thinly sliced beef cooked with vegetables such as tofu, mushrooms, and napa cabbage in a sweet and savory soy sauce-based broth, often flavored with mirin and sugar.

for sharing ₱850

Nabiyaki

Noodle soup featuring thick udon noodles cooked in a flavorful broth, typically with ingredients such as chicken, seafood, vegetables, and tofu, all served in a traditional clay pot (nabe) and garnished with green onions, tempura, and fresh egg.

for sharing ₱850
PNG 115
JAPANESE Cuisine

beef

Our Best selections

Wagyu Mushroom

Thinly sliced Wagyu beef cooked with assorted mushrooms such as shiitake, oyster, and enoki mushrooms, often seasoned with soy sauce, garlic, and sesame oil.

for sharing ₱400
JAPANESE Cuisine

japanese set meal

Our Best selections

Choice of
-Katsudon
-Gyudon
-Chicken Teriyaki

Served with
- 2 Pieces of Gyoza
-4 Pieces of California Maki
-Kani Mango Salad
- Miso Soup
-Glass of Juice

₱600
korean Cuisine

selected menus

Our Best selections

Gamja Jorim

Potatoes simmered in a sweet and savory soy sauce-based glaze garnished with sesame seeds

Regular Size ₱220

Fish Cake Odeng

Soft and chewy fish cakes served skewered on bamboo sticks, simmered in a savory and slightly sweet broth made from soy sauce, mirin, and dashi

Regular Size ₱220
PNG 154
PNG 147

Dakgan Jeong Chicken

Tender pieces of chicken, marinated with gochujang, garlic, ginger, sugar, vinegar, and apple, then tossed until tender

Regular Size ₱350

Chicken Bulgogi

Thinly sliced chicken breast or thigh marinated in a blend of soy sauce, garlic, ginger, sugar, and sesame oil, then grilled.

Regular Size ₱350
PNG 146
PNG 144

Pork Bulgogi

Thinly sliced pork marinated in a sweet sauce made from soy sauce, garlic, ginger, sugar, and sesame oil, then grilled

Regular Size ₱350

Spicy Pork Gochujang

Slices of pork marinated in a spicy and tangy sauce made with gochujang (Korean chili paste), garlic, ginger, soy sauce, and sugar, then stir-fried.

Regular Size ₱350
PNG 148
galbi

galbi

Grilled beef short ribs with soy sauce, garlic, sugar, sesame oil, and onions.

Regular Size ₱490

Cucumber Kimchi

Crisp cucumber slices marinated in a spicy blend of chili peppers, garlic, ginger, and salt

Regular Size ₱200
PNG 152
PNG 153

Kimchi

Fermented napa cabbage seasoned with a spicy blend of chili peppers, garlic, ginger, and salt, creating a tangy and flavorful Korean side dish

Regular Size ₱210
korean Cuisine

selected menus

Our Best selections

Jajangmyeon
BEST SELLER

Chewy wheat noodles topped with a rich, savory black bean sauce made from fermented black soybeans, pork, and vegetables like zucchini and onions

Regular Size ₱330

Japchae

Glass noodles stir-fried with a colorful mix of vegetables, such as carrots, spinach, and bell peppers, along with beef and a sauce made from soy sauce, sesame oil, and sugar

Regular Size ₱320
PNG 143
PNG 97

Kimari

Crispy seaweed rolls filled with seasoned glass noodles, battered and deep-fried to golden perfection

Regular Size ₱280

Jjampong (Solo/sharing)

Noodles in a spicy broth with shrimp, squid, mussels, clams, cabbage, carrots, onions, and green onions, seasoned with chili paste, soy sauce, and garlic.

solo ₱330
for sharing ₱850​
jjampong
PNG 149

Seafood Kimchi Jigae

Stew made with aged kimchi, shrimps, tofu, onions, and other vegetables, simmeredin a spicy and tangy broth flavored with gochujang (Korean chili paste) and gochugaru (Korean chili flakes)

for sharing ₱450

Budae Jigae
RECOMMENDED

Stew made with aged kimchi, shrimps, tofu, onions, and other vegetables, simmered together in a spicy and tangy broth flavored with gochujang (Korean chili paste) and gochugaru (Korean chili flakes)

for sharing ₱850
PNG 114
korean Cuisine

selected menus

Our Best selections

Seaweed Soup

A nourishing soup made with dried seaweed (miyeok), beef or seafood broth, garlic, and green onions

Regular Size ₱350​

Osamgyup Bulgogi

A delightful mix of thinly sliced pork belly (samgyupsal) and squid (ojingeo) marinated in a sweet and spicy sauce made with gochujang (Korean chili paste), garlic, ginger, soy sauce, and sesame oil.

Regular Size ₱350​
bulgogi
korean style beef broccoli

Korean Style Beef Broccoli

Tender slices of beef stir-fried with fresh broccoli florets in a savory sauce made from soy sauce, garlic, ginger, and sesame oil, finished with a hint of sweetness from brown sugar and a sprinkle of sesame seeds

Regular Size ₱400

Poktan Gyeranjjim

Fluffy steamed egg with crabsticks and carrots served with garlic, and sesame oil, garnished with scallions and sesame seeds

Regular Size ₱250
PNG 140
PNG 142

Bibimbap

A bowl of steamed rice topped with an array of sautéed vegetables, beef, a fried egg, and a dollop of gochujang (Korean chili paste)

Regular Size ₱420

Tteokbokki

Chewy rice cakes simmered in a spicy and slightly sweet gochujang (Korean chili paste) sauce, often accompanied by fish cakes, boiled eggs, and scallions

Regular Size ₱280
PNG 151
galbitang

Galbitang

Beef short ribs simmered with radish, garlic, onion, and green onion in a light broth, seasoned with soy sauce, sesame oil, salt, and black pepper.

Regular Size ₱449

gimbap

Rice, seaweed, crab sticks, eggs, pickled radish, carrots, cucumber, and sesame oil, rolled and sliced into bite-sized pieces.

Regular Size ₱320
gimbap
bukldak

Samyang buldak carbonara

Spicy Korean noodles in a creamy carbonara sauce with cheese and seasoning.

Regular Size ₱330
korean Cuisine

korean set meal

Our Best selections

Choice of
-Spicy Gochujang
-Pork Bulgogi
-Beef Yakiniku

Choice of 1 Noodle
-Japjae
-Jjajangmyeon

Served with
-6 Korean Side dishes
-Steamed Rice
-Seaweed Soup
-Glass of Juice

Regular Size ₱600
vietnamese Cuisine

salad

Our Best selections

Crab Roll Salad

Fresh, crab meat wrapped in rice paper with lettuce, herbs, and mango, served with dipping sauce made from lime juice, fish sauce, and chili, creating a refreshing salad bursting with Vietnamese flavors.

for sharing ₱300

spring roll

Fresh, crab meat wrapped in rice paper with lettuce, herbs, and mango, served with dipping sauce made from lime juice, fish sauce, and chili, creating a refreshing salad bursting with Vietnamese flavors.

for sharing ₱450
chinese Cuisine

rice platters

Our Best selections
SALTED FISH FRIED RICE WITH CHICKEN

SALTED FISH FRIED RICE WITH CHICKEN

Rice is stir-fried with scrambled fresh egg and seasoned with salt, then combined with pan-fried cream dory and tossed until evenly mixed.

Regular Size ₱365

SPECIAL SEAFOOD FRIED RICE

Rice is stir-fried with fresh egg, then combined with crabmeat, dried scallops, shrimp, fish fillet, carrots, asparagus, and onion leeks.

Regular Size ₱365
SPECIAL SEAFOOD FRIED RICE
YANG CHOW FRIED RICE

YANG CHOW FRIED RICE

Rice is stir-fried with fresh egg, then combined with pork asado and shrimp and tossed until evenly mixed.

Regular Size ₱365

PINEAPPLE FRIED RICE

Rice is stir-fried with fresh egg and onion leeks, then combined with pineapple and tossed until evenly mixed.

Regular Size ₱380
17
filipino Cuisine

rice platters

Our Best selections
PNG 15

TINAPA RICE

Steamed rice tossed with flaked tinapa (smoked fish), and sautéed garlic

Regular Size ₱320

GARLIC RICE

Jasmine rice stir-fried with minced garlic, and a sprinkle of salt

Regular Size ₱320
galic rice
bagoong rice

BAGOONG RICE

Jasmine rice stir-fried with shrimp paste (bagoong), garlic, onions, and fried egg

Regular Size ₱320

Kimchi Rice

Steamed rice stir-fried with tangy kimchi, diced vegetables, and sesame oil

for sharing ₱350
solo ₱165
kimchi rice
aligi rice (2)

Aligi fried rice

Fried rice with crab fat, garlic, and scallions.

for sharing ₱350

Spicy Shrimp Fried Rice

Fried rice with shrimp, chili, garlic, and scallions.

for sharing ₱350
spicy rice (2)
4

adobo rice

A savory, soulful classic. Tender chicken and rich chicken liver sautéed in a soy-vinegar glaze, served over rice tossed in the pan drippings.

for sharing ₱340

Chahan​

Fried rice with vegetables such as carrots, peas, and onions, along with diced, pork,, seasoned with soy sauce, sesame oil, and garlic​

solo ₱310
chahan
Website Media Gallery

Kimchi Rice solo

Steamed rice stir-fried with tangy kimchi, diced vegetables, and sesame oil topped with egg

solo ₱165

STEAMED RICE PLATTER​

for sharing ₱295
solo ₱45
2
Filipino Cuisine

appetizers

Our Best selections

Chicharong Bulaklak

Crispy and golden pork ruffle fat, deep-fried to a perfect crunch, seasoned with a hint of garlic and served with a vinegar dipping sauce.

Regular Size ₱320

Fish and Chips

Crispy, beer-battered cod served with hand-cut chips, a side of tangy tartar sauce, and a sprinkle of malt vinegar.

Regular Size ₱320
PNG 100
dynamite

Dynamite

Spicy green chili peppers stuffed with pork & creamy cheese wrapped in crispy spring roll wrappers, and deep-fried, served with a sweet dipping sauce.

Regular Size ₱320

Chicken Skin

Crispy fried chicken skin, seasoned with a blend of savory spices.

Regular Size ₱320
chicken skin
calamari

Calamari

Tender rings of squid lightly breaded and deep-fried to golden perfection, served with a side of marinara sauce.

Regular Size ₱320

Lumpiang Shanghai
BEST SELLER

Crispy spring rolls filled with a mixture of ground pork, minced onions, carrots, and garlic, seasoned with soy sauce and black pepper, served with a sweet and tangy dipping sauce.

Regular Size ₱320
lumpiang shanghai
lumpiang bangus

Lumpiang Bangus

Crispy spring rolls filled with a mixture of bangus meat, minced onions, carrots, and garlic, seasoned with soy sauce and black pepper, served with a sweet and tangy dipping sauce.

Regular Size ₱345

Homemade Potato Fries

Fresh potatoes cut into thick strips, seasoned with a blend of salt, pepper, and paprika, then baked or fried until crispy and golden brown.

Regular Size ₱280
homemade fries
Filipino Cuisine

salad

Our Best selections

Caesar Salad - Bacon

Crisp romaine lettuce tossed in creamy Caesar dressing, topped with crispy bacon bits, garlic croutons, and shaved Parmesan cheese.

Regular Size ₱320

Caesar Salad - Chicken

Crisp romaine lettuce tossed in creamy Caesar dressing, topped with grilled chicken breast slices, garlic croutons, and shaved Parmesan cheese.

Regular Size ₱320
caesar salad chicken
PNG 160

Caesar Salad - Tuna Flakes

Crisp romaine lettuce tossed in creamy Caesar dressing, topped with flaked tuna, garlic croutons, and shaved Parmesan cheese.

Regular Size ₱320

Kani Salad

Fresh shredded crab sticks (kani) served on a bed of lettuce, drizzled with a sesame dressing and garnished with toasted sesame seeds.

Regular Size ₱320
kani salad
PNG 159

Kani Mango Salad

Fresh shredded crab sticks (kani) and ripe mango slices served on a bed of lettuce, drizzled with a sesame dressing and garnished with toasted sesame seeds.

Regular Size ₱320

Seaweed Salad

A salad with pomelo, shrimp, lettuce, onions, tomatoes, peanuts, and citrus dressing.

Regular Size ₱395
seaweed salad
pomelo salad

Pomelo Salad

A salad with pomelo, shrimp, lettuce, onions, tomatoes, peanuts, and citrus dressing.

Regular Size ₱320

Mango Salad

A salad with mango, lettuce, onions, and a light dressing.

Regular Size ₱320
mango salad
chinese Cuisine

platter noodles

Our Best selections
PRAWN NOODLES WITH BLACK PEPPER SAUCE

PRAWN NOODLES WITH BLACK PEPPER SAUCE

Linguini is sautéed with prawns, pearl brown mushrooms, and garlic in butter, then tossed with black pepper and garnished with wansuy.

Regular Size ₱ 320

MAMAK NOODLES WITH SEAFOOD

Dried noodles are stir-fried with shrimp, squid, fish, carrots, black mushrooms, and togue, then seasoned with oyster sauce, soy, Chinese wine, and topped with fried shallots.

Regular Size ₱ 350
MAMAK NOODLES WITH SEAFOOD
SEAFOOD FRIED NOODLE IN A BASKET

SEAFOOD FRIED NOODLE IN A BASKET

Noodles are stir-fried with shrimp, fish, squid, Taiwan pechay, carrots, and straw mushrooms, then seasoned with oyster sauce until well combined.

Regular Size ₱ 395

BIRTHDAY NOODLES

Noodles are stir-fried with shrimp, chicken breast, Taiwan pechay, carrots, and straw mushrooms, then seasoned with oyster sauce, soy, and Chinese wine, and topped with quail eggs.

Regular Size ₱ 650
BIRTHDAY NOODLES
BIRTHDAY SEAFOOD MISUA

BIRTHDAY SEAFOOD MISUA

Misua noodles are simmered with shrimp, chicken, Taiwan pechay, carrots, and straw mushrooms in a broth seasoned with oyster sauce, soy sauce, and Shaoxing wine, then topped with quail eggs.

Regular Size ₱ 650

FRIED NOODLES WITH SEAFOOD

Noodles are stir-fried with shrimp, fish, squid, Taiwan pechay, carrots, and straw mushrooms, then seasoned with oyster sauce until well combined.

Regular Size ₱ 565
FRIED NOODLES WITH SEAFOOD
japanese Cuisine

PASTA

Our Best selections

Kata Yakisoba

Fried noodles topped with seafoods such as squid and shrimps, adding a crunchy and savory element to the already flavorful stir-fried noodles, vegetables, and meat

FOR SHARING ₱350

Yakisoba

Stir-fried noodles made from wheat noodles, cooked with sliced pork, cabbage, carrots, and onions, seasoned with a savory-sweet sauce made from soy sauce, Worcestershire sauce

For Sharing ₱350
yakisoba
Filipino Cuisine

PASTA

Our Best selections

Filipino Style Spaghetti

Sweet and savory spaghetti noodles cooked in tomato sauce infused with Filipino banana ketchup, mixed with ground pork and hotdogs, and topped with grated cheese.

FOR SHARING ₱330

Carbonara

Velvety strands of spaghetti enveloped in a creamy sauce made with eggs, Parmesan cheese, and crispy pancetta, creating an Italian classic that melts in your mouth with each indulgent bite.

For Sharing ₱330
PNG 132
Filipino Cuisine

stir-fried noodles

Our Best selections

Pansit Batil Patong
RECOMMENDED

Stir-fried noodles topped with savory minced beef and vegetables, crowned with a perfectly fried egg, and served with a flavorful, tangy soy-vinegar sauce on the side.

FOR SHARING ₱300

pansit bato

Chewy, hand-pulled Bato noodles stir-fried with tender slices of pork, fresh vegetables, and a savory soy-garlic sauce, garnished with crispy fried garlic and green onions.

For Sharing ₱320
pansit bato
sotanghon

Sotanghon

Glass noodles (sotanghon) simmered in broth with chicken, shiitake mushrooms, and vegetables seasoned with garlic, onions, and soy sauce

For Sharing ₱350

Pansit Guisado

Stir-fried noodle dish made egg noodles (canton), sautéed with garlic, onions, soy sauce, and vegetable combined with slices shrimps.

For Sharing ₱350
pancit gisado
pancit bihon

Pansit Bihon

Rice noodles stir-fried with pork, chicken, shrimp, cabbage, carrots, bell peppers, and soy sauce.

For Sharing ₱350
The Most Popular desserts

Desserts

1
Lujo de Halo Halo
₱295
2
Mango Crepe
₱200
3
Banana Crepe
₱200
4
Waffle
₱200
5
Affogato
₱295
6
Mais con yelo
₱245
MANGO BINGSU
₱295
Butterscotch Banana
₱260
UBE LECHE
₱295
Butterscotch Turon
₱230
The Most Popular

lujo cakes

chocolate cake
Wild Chocolate
₱800

Size: 8X2 Dedication Cake “Customizable greeting cake ”

biscoff2
Biscoff Cake
₱800

Size: 8X2 Dedication Cake

ube2
Triple Ube Cake
₱800

Size: 8X2 Dedication Cake

SALTED CARAMEL CAKE
₱800
MARSHMALLOW CAKE
₱800
CHOCOLATE CAKE
₱800
The Most Popular

celebration add ons

2
Bread and Pastry Area
3
Bouquet small
₱750
Bouquet big
₱1,100
4
Biscoff SLICE Cake
₱185
PISTACIO SLICE CAKE
₱185
5
Foil Balloon
(1 Piece)
₱150
6
Foil Balloon Set
₱450
Chef's Recommended

Selected Menus

Shakes
Mango Shake
₱180
Banana Shake
₱180
Melon Shake
₱180
Watermelon Shake Seasonal
₱180
strawberry shake
₱180
Buko Shake Must try
₱180
Pineapple Shake Must try
₱180
Fruit Juice
Pineapple Juice
₱100
Orange Juice
₱100
Four Season
₱100
Orange Mango
₱100
mocktails - non-alcoholic beverage
Lujo’s Cucumber
₱245

Lemon, Almond, Honey, Peach, Crushed Ice, Sprite

Made Me Smile
₱245

Passion Fruit, Mango, Pineapple, Fresh Milk

Angel’s Whisper
₱245

Strawberry, Mango, Lemon

Shirley temple
₱245

Grenadine, Sprite

Blossom Breeze
₱245

Elder Flower, Grapefruit, Sprite

Kiwi’s Dream
₱245

Kiwi, Pineapple

mocktails - non-alcoholic beverage
Strawberry Lemonade
₱195

Lemon, Strawberry, Sprite

Peach Soda
₱195

Lemon, Peach, Sprite

Sparkling Lemonade
₱195

Lemon, Sprite

Cranberry Lemonade
₱195

Cranberry, Lemon

frozen cocktails
Frozen Strawberry Margarita
₱380

Tequila, Triple Sec, Strawberry Puree, Lime

Frozen Blue Margarita
₱380

Tequila, Triple Sec, Blue Curacao, Lime, Ice

Frozen Banana Daiquiri
₱380

Rhum, Triple Sec, Lemon, Banana, Ice

Frozen Mango Daiquiri
₱380

Rhum, Triple Sec, Lemon, Fresh Mango, Ice

margarita
Classic Margarita
₱340

Tequila, Triple Sec, Lime

Blue Margarita
₱340

Tequila, Triple Sec, Blue Curacao, Lime

Strawberry Margarita
₱340

Tequila, Triple Sec, Strawberry Puree, Lime

Sangria (White/Red)
₱340

Brandy, House Red/White Wine, Orange, Pineapple, Lime, Sprite

Cocktails
Watermelon margarita
₱320
frozen watermelon daiquiri
₱350
white wine
Sarah's Creek Demi-Sec
₱1600

750ml

Sarah's Creek Chardonnay
₱1600

750ml

Arendsig Chenin Blanc
₱1900

750ml

Arendsig Chardonnay
₱1900

750ml

beer

  Bottle    Bucket 

corona
₱170 -₱970

(330ml)

San Miguel Light
₱120-₱700

(330ml)

San Miguel Apple
₱120-₱700

(330ml)

San Miguel Cerveza Negra
₱120-₱700

(330ml)

San Miguel Super Dry
₱120-₱700

(330ml)

San Miguel Cerveza Blanca
₱120-₱700

(330ml)

San Miguel Pale Pilsen
₱120​-₱700

(330ml)

Budweiser
₱150-₱850

(330ml)

Stella Artois
₱175-₱1020

(330ml)

Haogaarden Witbies
₱175-₱1000

(330ml)

Paulaner
₱195-₱1120

(330ml)

Red Horse Beer
₱120-₱700

(330ml)

Coffee (hot)
Espresso
₱100
Americano
₱180
Caramel Macchiato
₱185
Spanish Latte
₱180
Latte
₱180
hot cappuccino
₱180
coffee (Iced)
Americano
₱180
Spanish Latte
₱180
Matcha Latte
₱200
Wintermelon
₱160
Jasmine Strawberry
₱160
Frappe
Matcha
₱170
Oreo
₱170
Strawberry
₱170
Caramel Macchiato
₱170
Chocolate
₱170
Iced Tea

Glass        Pitcher

Red Iced Tea
₱95 --------- ₱260
Lujo's Iced Tea
₱65 --------- ₱260
Lemon Iced Tea
₱45 --------- ₱210
Pandan-Lemon
₱65 --------- ₱260
Blue Lemonade
₱45 --------- ₱210
Sago’t Gulaman
₱95 ---------------------
Calamansi
₱210
Cucumber Lime
₱45 --------- ₱200
Other Drinks
Bottled Water
₱50
Del Monte Juice
₱100
Coke Pitcher
₱200
COKE REGULAR
₱100
COKE ZERO
₱100
ROYAL
₱100
SPRITE
₱100
whiskey/tequila
Johnie Walker Black Label
₱3265

(700ml)

Johnie Walker Black Label
₱3600

(1L)

Johnie Walker Double Black
₱3099

(700ml)

Johnie Walker Double Black
₱3780

(1L)

Jose Cuervo
₱2900

(700ml)

Jose Cuervo
₱3300

(1L)

drinks & beverages

Promos

upcoming celebration?

host your events and parties with us!

Whether it’s a party, birthday celebration, private function or awards ceremony, we can accommodate your upcoming event.

send us a message!
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